Masala bread upma recipe with step by step pictures and video
Bread upma recipe, Vegetable Bread upma recipe, i learnt from my mom who is an expert in making this dish. This bread upma has an interesting background too in our family. When my dad came to meet my mom for the first time, my mom made this bread upma as it is considered in those days, as an innovative and rich dish to serve for guests. My mom learnt this from her father( my grandfather) who is a good cook and this time i wanted to share this recipe with you. My kids are a big fan of bread upma too. Recently they tasted my Mom’s handmade bread upma and they loved too.
Check out other interesting bread recipes
Bread upma recipe, Vegetable Bread upma recipe, i learnt from my mom who is an expert in making this dish. This bread upma has an interesting background too in our family. When my dad came to meet my mom for the first time, my mom made this bread upma as it is considered in those days, as an innovative and rich dish to serve for guests. My mom learnt this from her father( my grandfather) who is a good cook and this time i wanted to share this recipe with you. My kids are a big fan of bread upma too. Recently they tasted my Mom’s handmade bread upma and they loved too.
Check out other interesting bread recipes
Video on how to make bread upma
INGREDIENTS:
| BREAD SLICES(I USED THE WHOLE MEAL BREAD) | 6 NO |
| OIL | 4 TBLSP |
| ONION | 2 |
| POTATO | 1 SMALL |
| CARROT + PEAS | 1/2 + 1/4 CUP |
| RED CHILLI POWDER | 1 TSP |
| SALT | TO TASTE |
| GARAM MASALA | 1/2 TSP |
| CURRY LEAVES | FEW |
| CORIANDER LEAVES | FEW |
| MUSTARD SEEDS | 1/2 TSP |
| LEMON JUICE | 1 TSP |
| CASHEW NUTS | 10-12(OPTIONAL) |
METHOD:
- Chop the onions into thin slices.Cut the carrot into small cubes.
- Cut the bread into small pieces by discarding the edges.
- In a pan, add 2 tblsp of oil and saute the bread till it becomes golden brown. ( My mom used to deep fry the bread slices!!)
- Keep it aside.
- Add 2 tblsp of oil and throw in the mustard seeds and curry leaves.
- When it splutters add the sliced onions to this.
- Saute till the onions become translucent. Add little salt to this.
- Now add in the veggies and saute in a medium flame for 2-3 minutes. the veggies must be cooked but should not loose its crunchiness also.
- We are adding boiled potatoes to this.
- Add the red chilli powder, salt, turmeric powder, garam masala and mix well.
- Cook for 2 minutes.
- Add 1-2 tsp of oil if you feel the mixture is dry.
- Add little salt.
- Add the bread pieces and mix well.
- Put off the flame and add the lemon juice and coriander leaves.
- If adding cashew nuts add a tsp of oil in a small pan and golden fry the cashew nuts and add to the bread upma.
- Serve it hot.
Yummy upma jeyashri,very tempting with all those ingredients and pics 🙂
Loved the addition of veggies. Looks so colourful.
looking inviting. i also makke this upma oftenly as it is easy and healthy.
Very colorful n filling one…looks delicious..:)
Healthy n complete meal..so ur dad did fall for this upma..
thats an easy n healthy snack
https://www.panchamrutham.blogspot.com/
Wow you made it with lot of veggies, very healthy…Luks so tempting upma…clicks are very nice…
I just made it yday and I do same too …making me to crave again 🙂
Adding veggies is a lovely idea….I luv breadupma anytime looks super yumm
Quick and super duper good.
Truly delicious !!
Indian Cuisine
My all time favorite…a cute story behind this yummy dish
வாவ்…ரொம்ப ரொம்ப நல்லா இருக்கின்றது…முன்னுரை சூப்பர்ப்…
Sweet story ~ bread upma is such a easy n yummy recipe,loved by all!
USMasala
Healthy upma… story behind this upma is interesting 🙂
yummy upma…attracted me.going to try this for today tiffin.thanks a lot jayashri for this yummy recipe….
I posted a different version of bread upma last week and yours is super delicious too. Love this version for sure 🙂
I never tried bread upma with veggies…Colorful pic
isnt it great to use leftovers in such delicious way…looks lovely
Nice yummy recipe. Who will not fall for such a delish dish… 🙂
Fabulous and yummy meal any time of the day.
Delicious looking upma….nice clicks..
awesome and coloful upma
Ha ha sweet memories.. I have one too u will know when I post that. Anyways Bread upma looks utterly delicious and all time fav after school snack for us.
Amazing and excellent snap.
i usually do bread upma but i wont add vegs…this looks very colourful….even i also learnt my mom….next will try with vegs..nice click pa!
Looks colorful & inviting!! Potatoes are a nice addition…Perfectly spiced & deeelicious!!
Prathima Rao
Prats Corner
looks delicious and nice click too…
delicious looking upma,,,love the first click
Looks so delicious and colorful. Feel like taking a spoonful !!
how sweet of your mom – looks fabulous!
Looks so perfect and crispy.
Upma is one of my favourites anytime…looks delicious.
always a yummy option when I run out of things to make – looks tempting and delicious
can we toast the bread and then add it
Yes u can do so. Toast it and cut them into cubes
ok i will try out and let u know tomm
bread upma turned out well.
i toasted and cut them into pieces
but the bread in upma was so soft.
i wanted a crispy bread in upma
what should i do?
If u deep fry the bread this will be more crispy. But since we are mixing with the masala this will become soft soon. Else make the masala and just toast the bread just before serving and mix immediately before serving
thanx a lot.nice idea
nice recipe as it is- tried a few changes the second time for a slightly healthier version – used olive oil, almonds and soy instead of vegetable oil, cashews and potatoes.. turned out pretty good- topped it with shredded cheese for a nice fusion touch …
Looks fabulous !!! Delicious food
Hysterectomy India
looks wonderful…. deliciously done bread upma – Visit My Site
This turned out yummy.. Just the right amount of spice and tanginess!!!
Lovely recipe jay.Came out yum.added some.tomato ketchup in the end and mixed for few seconds,vtasty.omitted the lemon juice part.
really tasty and easy to make. came out ymmm. i added sev and omitted lemon juice, instead added green chutney and sweet chutney no tomatoes
I tried out this today for breakfast. Came out very well. Thanks for the recepie jeyashri.My husband loved it very much.