This week cooking for guests menu comes with a North Indian lunch menu| even you can make it for dinner too. This can be made for brunch too on a weekend. Though this menu looks simple , i am sure your guests will be impressed by the combo of menu.
I made aloo paratha, papdi chaat, capsicum rice, cauliflower curry, cucumber and onion salad and some raitha(forgot to keep during the clicks)
I made this for brunch . I cooked rice for capsicum rice and potato by keeping both in the pressure cooker. In the mean while i kneaded the dough. I made lassi and kept in the refrigerator.
This time i used store bought papdis and chutneys were ready the previous day. I cut the cauliflower and made the curry. Just before serving made the papdi chaat. Parathas i made half an hour before we sit for eating. Here are the link for the recipes i made:
Enjoy cooking and see you next week with more interesting recipes . Stay tuned. Happy weekend.
i really wish i could be a guest at ur place!!! such a delicious spread…
Really yummy look…. I wanna try
🙂 Everything looks soooo good! Beautiful colours… nice click!
Is papdi chaat similar to dahi puri? Or is it the same thing?
https://coloursofourworld.blogspot.ae/
looks so yummy spread
I so wish I lived near u so tempting with awesome recipes lucky guest I really envy then
yummy spread..
yummy spread… good choice of dishes…
i am loving every dish.. what a delicious variety you are having wish i could join u 🙂
do you mind if me too come over, Jeyashri !! amazing platter !!!
Wat a wonderful spread there, who can resist to this spread.