Advertisement
Bachelor RecipesMango dip recipe | Mango recipes

Mango dip recipe | Mango recipes

Mango dip recipe | Mango recipes

Mango sauce recipe

Mango dip | Mango sauce is a dip made with ripe mangoes. This is an excellent dressing for salad too. You can serve this as a dip for any spicy paneer tikka or Vietnamese spring rolls and some plain-cut salad veggies. You can serve it with plain-cut raw mangoes too. Check out my full collection of mango recipes.

Also check out my other dip recipes, Yogurt dip, Green chutney dip with almonds, sour cream dip, Roasted bell pepper dip

Mango dip recipe
Print Pin
No ratings yet

Mango sauce recipe

Easy to make mango dip recipe
Course Condiment, dip
Cuisine Global
Keyword dip, Mango recipes
Prep Time 15 minutes
Cook Time 0 minutes
Total Time 15 minutes
Servings 1 cup
Author Jeyashri suresh

Ingredients

  • 1 Mango I used alphonso mango
  • ½ Green chili
  • ½ tsp Honey
  • Salt a pinch
  • 1/8 tsp Red chili powder
  • Coriander leaves little

Instructions

  • Take out the skin from the mango and slice them.
  • Grind this into a paste. Transfer it to a bowl.
  • Chop the green chili into small pieces.
  • Add the honey, red chili powder, salt, and green chilies to the mango paste.
  • Add coriander leaves to this.
  • Mix well.
  • Serve as a dip or as a dressing.
  • We had mixed vegetable salad.
Tried this recipe?Mention @jeyashris kitchen or tag #jeyashriskitchen!
Like our videos ?Subscribe to Jeyashris kitchen!

Notes

Notes:
1. You can add 1 clove of finely chopped garlic to the mango sauce.
2. A pinch of chaat masala can be added to give an extra taste.
3. You can store this mango dip | mango sauce for a week in the refrigerator.
      
 


Method:

  • Take out the skin from the mango and slice them.
  • Grind this into a paste. Transfer it to a bowl.
mango- semiya payasam 4
  • Chop the green chili into small pieces.
  • Add the honey, red chili powder, salt, and green chilies to the mango paste.
  • Add coriander leaves to this.
  • Mix well.
  •  Serve as a dip or as a dressing.
  • We had mixed vegetable salad.
Notes:
  1. You can add 1 clove of finely chopped garlic to the mango sauce.
  2. A pinch of chaat masala can be added to give an extra taste.
  3. You can store this mango dip for a week in the refrigerator.

Trending Blogs

LEAVE A REPLY

Recipe Rating




Please enter your comment!
Please enter your name here

Recipe of the day