Cold coffee recipe, I am a big fan of filter coffee but generally i prefer my coffee super hot. For the past few weeks, my daughter Varsha started making coffee on her own and she was pestering me that she will make a post on jeyashri’s kitchen as she has holidays now. We took a video for making cold coffee but it got corrupted and we couldn’t edit that. Luckily i captured the step wise pictures on how to make cold coffee. Now over to Varsha…
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Heyy guys I hope all of you are having a BREW-tiful day! (Anyone
got the pun?) I’m back with another post after nearly…2years!? Anyways after
lots of convincing Amma has finally let me post something on her blog.
got the pun?) I’m back with another post after nearly…2years!? Anyways after
lots of convincing Amma has finally let me post something on her blog.
I recently started drinking coffee (filter coffee only, I
hate instant coffee) and I have fallen in love with it. I have also learnt how
to make it on my own so I don’t have to pester Amma every time I want to have
it. So when I make my own coffee I like to experiment with the coffee decoction
and try out random combinations. This recipe was one of my experiments which
turned out really well. I liked it a LATTE and I hope you do to!!
hate instant coffee) and I have fallen in love with it. I have also learnt how
to make it on my own so I don’t have to pester Amma every time I want to have
it. So when I make my own coffee I like to experiment with the coffee decoction
and try out random combinations. This recipe was one of my experiments which
turned out really well. I liked it a LATTE and I hope you do to!!
Cold coffee recipe
Preparation Time : 10 mins | Cooking Time : Nil |Serves: 1
Chilled milk 1 cup
Sugar 1 tblsp
Coffee decoction 1/8 cup
Ice cream 1 scoop (optional)
Chocolate syrup as needed
Method:
- Add chilled milk, sugar, coffee decoction, ice cream and chocolate syrup in a blender and blend well. I used chocolate ice cream.
- Pour it in a glass and serve chilled or with a scoop of ice cream on top. Even in shot glasses like we did.
Method with step wise pictures:
- Add
chilled milk, sugar, coffee decoction, ice cream and chocolate syrup in a
blender and blend well. I used chocolate ice cream.
- Pour it in a glass and serve chilled or with a scoop of ice cream on top.
- Even in shot glasses like we did.
Notes:
- The amount of coffee decoction can be altered according to your taste. I like mine a little strong so i added 1/8 cup.
- Mom use Kothas coffee powder to make decoction.
- Use full cream milk for more creamy texture.
- The amount of sugar can be altered according to your taste.
- You can replace chocolate syrup with Nutella and can make Nutella cold coffee.
