Angaya podi recipe| Postpartum food recipes

Recipe Cusine: Indian Prep Time: 10 Minutes Cook time: 10 Minutes Serves: 3/4 cup approx. Author: Jeyashri Recipe Category: Lunch | Dinner Description: Angaya podi is a traditional recipe made using many healthy ingredients and an important one in postpartum delivery Dhaniya| Coriander seeds 2 tblsp Dried Sundakkai | Turkey berries 2 tblsp Manathakkali vathal | balck nightshade berries 2 tblsp Vepampoo | Dried neem flower 2 tblsp Kandathippili 4-5 sticks Arisi thippili 4-5 Cumin seeds 1 tsp