Vatha kuzhambu is one of the most favorite items in our home. I can say the only dish I can make exactly like my mom is Vatha kuzhambu. We generally make Vatha kuzhambu using different veggies but personally, I prefer the Vengaya Vatha kuzhambu and Drumstick Vatha kuzhambu. We generally make paruppu usili or some kootu as an accompaniment for vatha
kuzhambu. Many people love to have spicy potato curry too.
This week’s lunch menu includes my favorite recipes from Jeyashris kitchen.
This week’s lunch menu includes my favorite recipes from Jeyashris kitchen.
On the plate we have
- Plain rice
- Vengaya vatha kuzhambu
- Broccoli podimas ( chettinad style usili)
- Keerai thandu mor kootu
- Kaju katli ( it is store-bought, but I have given the link for the recipe in jeyashris kitchen)
