Ragi chapathi recipe
Soft gluten-free ragi chapati recipe
Servings: 10 chapatis
Ingredients
- 1 cup ragi flour flattened
- 2 tbsp ragi flour for dusting
- 1 cup water
- ¼ tsp salt
- 1 tsp oil
- Few drops of ghee to smear on the roti
Video
Notes
1. You can make the same with jowar flour too.
2. Do not use normal cold water to knead the dough, you can not roll the Ragi chapati.
2. Do not use normal cold water to knead the dough, you can not roll the Ragi chapati.